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Ruoccos Restaurant logo top - HomepageRuoccos Restaurant logo scroll - Homepage
  • Facebook page
  • Instagram page
  • Google page
  • Menu
    • Boynton Beach menu
    • Manalapan menu
  • Drinks
  • Specials
  • Events
  • Order
    • Order Boynton Beach
    • Order Manalapan
  • Parties
  • Catering
  • Reserve
    • Boynton Beach reservations
    • Manalapan reservations
  • Jobs
  • Locations

Our Menu

  • Dinner Menu Boynton Beach
  • Happy Hour at Boynton Beach
  • Group Parties Boynton Beach
  • Menu Manalapan
  • Family-Style Manalapan
  • Catering Menu
  • The Italian Experience

Appetizers

Fried Calamari

Served Regular Size or Family Style

Baked Clams

Served Regular Size or Family Style

Zuppa di Clams

Served Regular Size or Family Style • Spicy Red Sauce or White Wine Sauce

Gluten Free
Zuppa di Mussels

Served Regular Size or Family Style • Spicy Red Sauce or White Wine Sauce

Gluten Free
Meatball Special

Served Regular Size or Family Style • Pork & beef blend meatballs, marinara sauce, ricotta, shaved parmesan

Artichoke Heart Francese

Served Regular Size or Family Style • Marinated artichoke hearts, lemon, white wine butter sauce

Arancini

Served Regular Size or Family Style • Cheese-stuffed rice balls, black truffle cream sauce

Burrata

Served Regular Size or Family Style • Marinated heirloom cherry tomatoes, Proscuitto and balsamic glaze

Gluten Free
Panelle Plate

Served Regular Size or Family Style • Fried chickpea fritters, ricotta, shaved parmesan

Gluten Free
Bruschetta

Served Regular Size or Family Style • Tomato, olive oil, basil, balsamic glaze, stracciatella cheese, crostini

Caprese

Served Regular Size or Family Style * Fresh mozzarella, Beefsteak tomato and mixed olives

Eggplant Stack

Thinly Sliced fried Eggplant, topped with marinara, pesto and a ricotta bechamel

Salads

Add Fried or Grilled Chicken $10 | Add Grilled Shrimp $14

Caesar Salad

Served Regular Size or Family Style • Romaine, parmesan cheese, croutons, Caesar dressing

Grandma Salad

Served Regular Size or Family Style • Romaine, iceberg lettuce, cucumbers, tomatoes, olives, Italian cured meats, provolone, red wine vinaigrette

Gluten Free
Apple Harvest Salad

Served Regular Size or Family Style • Arugula, Granny Smith apples, dried cranberries, pecans, gorgonzola cheese, and a honey apple cider vinaigrette

Gluten Free

Pastas

Vodka Sauce

Choice of Pasta, Pink Cream Sauce

Bolognese Sauce

Choice of Pasta, Italian Ragu, Marinara Sauce, Ricotta

Carbonara

Linguine pasta, bacon, pancetta, shallots, peas, cream sauce

Linguine White Clams

Little neck clams, clam broth, garlic, white wine, red pepper flakes

Orecchiette with Broccoli Rabe

Sweet Italian sausage, broccoli rabe, garlic, olive oil, red pepper flakes

Specialty Pastas

Zuppa di Pesce

Linguine pasta, clams, shrimp, mussels, calamari, seafood broth

Shrimp Scampi

Linguine pasta, jumbo shrimp, Calabrian chili pepper, garlic, lemon, white wine, and butter sauce

Lobster Ravioli

Lobster beurre blanc sauce, chopped shrimp

Sacchetti

Money bags, four cheese-stuffed pasta, mushrooms, pancetta, and sun-dried tomatoes in a cream sauce

Stuffed Rigatoni

Four cheese blends, hot sausage, red pepper flakes, spicy vodka sauce

Gnocchi Braised Short Rib

Potato gnocchi, ricotta cream, braised short rib, house demi

Lumache

Pipette-shaped pasta, Vodka Sauce, Fried Chicken Cutlet, Hot Honey, Straccatelli Cheese

Crab & Panko

Jumbo Lump Crab Meat, Linguine Garlic and Oil, Anchovies, Panko Bread Crumbs

Entrées - Italian Traditional Dishes

Parmigiana

Choice of pasta or vegetable - Choice of Chicken, Veal or Shrimp

Pink Panther

Choice of pasta or vegetable - Vodka Sauce Parmigiana Style - Choice of Chicken, Veal or Shrimp

Scaloppini

Choice of pasta or vegetable - Marsala Wine, Mushrooms, Demi Sauce - Choice of Chicken or Veal

Limone

Choice of pasta or vegetable - Lemon, White Wine, Butter Sauce - Choice of Chicken, Veal or Shrimp

Eggplant Rollatini

Choice of pasta or vegetable - Ricotta cheese blend, marinara, and mozzarella

Entrées

Scallops

Pan-seared dayboat scallops served over a saffron risotto topped with bacon jam

Honey Roasted Salmon

Faroe Island wild salmon, honey glaze, served with sautéed spinach

Gluten Free
Oreganata

Seasoned bread crumbs, served with spinach and potato croquettes - Choice of Shrimp or Branzino

Chicken Scarpariello

Boneless chicken, sausage, mixed peppers, potatoes

Gluten Free
Sorrentino

Prosciutto, eggplant, mozzarella, sherry wine pan sauce, served with spinach and potato croquettes- Choice of Chicken or Veal

Milanese

Topped with arugula, cherry tomato, fresh cubed mozzarella, red onions, and balsamic glaze- Choice of Chicken or Veal

Bronzino Piccata

Fish protein served in white wine, capers, butter sauce with shrimp, tomatoes, and artichoke hearts

Bronzino Puttanesca

Fish of choice, red sauce, capers, olives, onions, sautéed spinach

Pork Chop

Roasted Potatoes, Vinegar Peppers, Rosemary Demi Sauce

Braised Short Rib Entrée

Short rib, risotto, asparagus, house-made demi

Sides

Side of House Veggies
Spinach Side
Side of Potato Croquettes
Meatballs (2)
Broccoli Rabe
Side of Risotto
Roasted Potatoes

Kids' Menu

Kids' Pasta with Butter
Kids' Chicken Parm
Kids' Pasta with Marinara
Kids' Pasta with Vodka Sauce
Kids' Mozzarella Sticks
Kids' Pasta & Meatballs
Kids' Fries
Kids' Tenders and Fries
Kids' Gelato

Desserts

Affogato
Gelato
Mini Cannoli
Tartufo
Tiramisu
Toasted Almond Cake
NY-Style Cheese Cake
Sticky Butter Toffee Cake

Small Bites

Bread Service
$3.50
Arincini
$13.00
Meatball Special
$13.00
Caesar Salad
$13.00
Caprese
$13.00
Panelle Plate
$13.00
Bruschetta
$13.00
Artichoke Francese
$13.00
Penne Vodka
$13.00
Beer $3 Off | Wine by the Glass $4 Off | $13 Featured Cocktails | Other Cocktails $4 Off Monday, Wednesday, & Thursday 5:00 pm to 7:00 pm bar and patio only. Sundays from 4:00pm to 6:00pm

Packages

3-Course Family Style Dinner
$54.99

3-course meal (2.5-3 hour occasion)

• Course 1:

(choice of 3)
Fried calamari, artichoke francese, panelle plate, house salad, Caesar salad, arancini, Caprese

• Course 2:

(choice of 1)
Penne Alla Vodka or Marinara

• Course 3:

(choice of 1)
Chicken Scarpariello, Chicken Francese, Chicken Marsala, Chicken
Parmigiana, Chicken Pink Panther (vodka sauce)

(choice of 1)
Eggplant Rollatini
Shrimp Oreganata, Shrimp Francese, Shrimp Parmigiana
Honey Roasted Salmon (supp. $12.00 pp)
Zuppa di Pesce (supp. $15.00 pp) (mussels, clams, shrimp, calamari)

(Entrées are served with house vegetables and potato croquettes)

Add-on Dessert Platter $5.00 per person.

$3.00 service charge per person for any cake/dessert/candy table brought in by customers

4-Course Family Style Dinner
$68.99

4-Course Meal (3-3.5 hour occasion)

• Course 1:

(choice of 4)
Fried Calamari, Artichoke Francese, Panelle Plate, Baked Clams, House salad, Caesar Salad, Arancini, Caprese, burrata with prosciutto

• Course 2:

(choice of 1)
Penne Alla Vodka or Marinara

• Course 3:

(choice of 1)
Chicken Scarpariello, Chicken Francese, Chicken Marsala, Chicken Parmigiana, Chicken Pink Panther (vodka Sauce)
eggplant rollatini

(choice of 1)
Sliced Pork Chop with peppers, Veal Marsala, Veal Parmigiana, Shrimp Francese, Shrimp Oreganata, Shrimp Parmigiana
Honey Roasted Salmon (supp. $12.00 pp)
Zuppa D' Pesce (supp. $15.00 pp) (mussels, clams, shrimp, calamari)

(Entrées are served with house vegetables and potato croquettes)

• Course 4:

Assorted Dessert Platt

3-Course Plated Dinner
$62.99

3-Course Meal (2.5-3 hour occasion)

• Course 1:

(choice of 3)
Fried Calamari, Artichoke Francese, Panelle Plate, House Salad, Caesar Salad, Arancini, Caprese

• Course 2:

(choice of 1)
Penne Alla Vodka or marinara

• Course 3:
(Guest Choice)

(choice of 1)
Chicken Scarpariello, Chicken Francese, Chicken Marsala, Chicken Parmigiana, Chicken Pink Panther (vodka sauce)

(choice of 1)
Eggplant Rollatini
Shrimp Oreganata, Shrimp Francese, Shrimp Parmigiana
Honey Roasted Salmon (supp. $12.00 pp)
Zuppa di Pesce (supp. $15.00 pp) (mussels, clams, shrimp, calamari)

(Entrées are served with house vegetables and potato croquettes)

Add on Dessert Platter $5.00 per person

$3.00 service charge per person for any cake/dessert/candy table brought in by customers

4-Course Plated Dinner
$76.99

4-Course Meal (3-3.5 hour occasion)

• Course 1:

(choice of 4)
Fried Calamari, Artichoke Francese, Panelle Plate, Baked Clams, House salad, Caesar Salad, Arancini, Caprese, burrata with prosciutto

• Course 2:

(choice of 1)
Penne Alla Vodka or Marinara

• Course 3:
(Guest Choice)

(Choice of One)
Chicken Scarpariello, Chicken Francese, Chicken Marsala, Chicken Parmigiana, Chicken Pink
Panther (vodka Sauce)
eggplant rollatini

(Choice of One)
Sliced Pork Chop with peppers, Veal Marsala, Veal Parmigiana, Shrimp Francese, Shrimp
Oreganata, Shrimp Parmigiana
Honey Roasted Salmon (supp. $12.00 pp)
Honey Roasted Salmon (supp. $12.00 pp)
Zuppa di Pesce (supp. $15.00 pp) (mussels, clams, shrimp, calamari)

(Entrées are served with house vegetables and potato croquettes)

• Course 4:

Assorted Dessert Platt

Consuming raw or undercooked products may increase your risk of a foodborne illness.

Appetizers

All appetizers are served regular/family style.

Baked Clams

Regular $19 | Family Style $27

Zuppa di Clams

Regular $19 | Family Style $27 • Spicy red sauce or white wine sauce

Gluten Free
Meatball Special

Regular $17 | Family Style $25 • Pork & beef blend meatballs, marinara sauce, ricotta, shaved parmesan

Arancini

Regular $18 | Family Style $26 • Cheese-stuffed rice balls, black truffle cream sauce

Fried Calamari

Regular $20 | Family Style $29

Zuppa di Mussels

Regular $19 | Family Style $27 • Spicy red sauce or white wine sauce

Gluten Free
Artichoke Heart Francese

Regular $17 | Family Style $24 • Marinated artichoke hearts, lemon, white wine butter sauce

Burrata

Regular $18 | Family Style $26 • Marinated heirloom cherry tomatoes, seasoned crostini, and balsamic glaze

Gluten Free
Panelle Plate

Regular $17 | Family Style $24 • Fried chickpea fritters, ricotta, shaved parmesan

Gluten Free

Salads

Protein add-ons:
Fried or Grilled Chicken $10, Grilled Shrimp $14

Caesar Salad

Regular $17 | Family Style $24 • Romaine, parmesan cheese, croutons, Caesar dressing

Grandma Salad

Regular $19 | Family Style $27 • Romaine, iceberg lettuce, cucumbers, tomatoes, olives, Italian cured meats, provolone, red wine vinaigrette

Gluten Free
Apple Harvest Salad

Regular $17 | Family Style $25 • Arugula, Granny Smith apples, dried cranberries, pecans, gorgonzola cheese, and a honey apple cider vinaigrette

Gluten Free

Pastas

BF pasta is available.

Penne Vodka
$26.00
Bolognese
$30.00

Fresh tagliatelle pasta, Italian ragu, ricotta.

Carbonara
$28.00

Spaghetti, bacon, pancetta, shallots, peas, cream sauce

Linguine White Clams
$29.00

Little neck clams, clam broth, garlic, white wine, red pepper flakes

Orecchiette with Broccoli-Rabe
$28.00

Sweet Italian sausage, broccoli rabe, garlic, olive oil, red pepper flakes

Specialty Pastas

All pasta is cooked al dente.

Shrimp Scampi
$34.00

Linguine, jumbo shrimp, Calabrian chili pepper, garlic, lemon white wine butter sauce

Sacchetti
$29.00

Money bags, four cheese blend. Mushrooms, pancetta, sun-dried tomatoes, cream sauce

Stuffed Rigatoni
$28.00

Four cheese blend, hot sausage, red pepper flakes, spicy vodka sauce

Gnocchi Braised Short Rib
$30.00

Potato gnocchi, ricotta cream, braised short rib, house demi

Lobster Ravioli
$35.00

Lobster meat, lobster beurre Blanc sauce

Zuppa di Pesce
$37.00

Linguine, calamari, shrimps, mussels, clams, tomato fish broth

Lobster Tagliatelle
$40.00

Fresh tagliatelle pasta, lobster meat, brandy wine cream sauce

Classic Italian Entrées

Served with pasta in the same sauce or vegetables.

Parmigiana

Chicken $31 | Veal $36

Pink Panther

Chicken $34 | Veal $39 • Vodka sauce

Eggplant Parmigiana
$28.00

Layered eggplant discs, marinara sauce, and melted mozzarella

Scallopini

Chicken $31 | Veal $36 • Marsala wine, mushrooms, demi sauce

Marsala
$29.00
Francese
$29.00
Pizziola
$29.00
Eggplant Rollatini
$27.00

Ricotta cheese blend, marinara, and mozzarella

Limone

Chicken $31 | Veal $36 | Shrimp $34 • Lemon, white wine butter sauce

Entrées

Honey Roasted Salmon
$38.00

Honey glaze, sautéed broccoli-rabe

Gluten Free
Piccatta
$41.00

Bronzino, shrimp, white wine, caper sauce, artichoke hearts, cherry tomatoes

Gluten Free
Oreganata

Shrimp $34 | Branzino $41 • Seasoned breadcrumbs, spinach, potato croquette

Double Cut Pork Chop
$44.00

Roasted potatoes, vinegar peppers, rosemary demi sauce

Chicken Scarpariello
$34.00

Boneless chicken, sausage, mixed peppers and potatoes

Gluten Free
Milanese

Chicken $31 | Veal $36 • Fried cutlet, baby arugula, cherry tomatoes, red onions, shaved parmesan cheese, balsamic glaze, lemon vinaigrette

Sorrentino

Chicken $34 | Veal $38 • Prosciutto, eggplant, mozzarella, sherry wine, spinach, potato croquette

Sides

House Vegetables
$10.00
Sautéed Spinach
$10.00
Potato Croquettes
$12.00
Sautéed Broccoli-Rabe
$12.00
Roasted Potatoes
$12.00
Risotto
$13.00
Meatballs
$10.00

Packages

3-Course Family Style Dinner 1 (Excludes Friday & Saturday Nights)
$51.99

(2-2.5 hour occasion)

• Course 1

(choice of 3)
Fried Calamari, Artichoke Francese, Panelle Plate, House Salad.

Caesar Salad, Arancini, Caprese

• Course 2

(choice of 1)
Penne Alla Vodka or Marinara

• Course 3

(choice of 1)
Chicken Scarpariello, Chicken Francese, Chicken Marsala, Chicken Parmigiana, Chicken Pink Panther (vodka sauce)

(choice of 1)
Eggplant Rollatini
Shrimp Oreganata, Shrimp Francese, Shrimp Parmigiana
Flat Iron Steak (supp. $15.00 pp)
Honey Roasted Salmon (supp. $10.00 pp)
Zuppa di Pesce (supp. $15.00 pp) (mussels, clams, shrimp, calamari)

(Entrées are served with house vegetables and potato croquettes)

Add on Dessert Platter $5.00 per person

$3.00 service charge per person for any cake/dessert/candy table brought in by customers

4-Course Family Style Dinner 2
$64.99

(3-3.5 hour occasion)

• Course 1

(choice of 4)
Fried Calamari, Artichoke Francese, Panelle Plate, Baked Clams, House salad, Caesar Salad, Arancini, Caprese, burrata with prosciutto

• Course 2

(choice of 1)
Penne Alla Vodka or Marinara

• Course 3

(choice of 1)
Chicken Scarpariello, Chicken Francese, Chicken Marsala, Chicken Parmigiana, Chicken Pink Panther (vodka Sauce)
eggplant rollatini

(choice of 1)
Sliced Pork Chop with peppers, Veal Marsala, Veal Parmigiana, Shrimp Francese, Shrimp Oreganata, Shrimp Parmigiana
Flat Iron Steak (supp. $15.00pp)
Honey Roasted Salmon (supp. $10.00 pp)
Zuppa di Pesce (supp. $15.00 pp) (mussels, clams, shrimp, calamari)

Entrées are served with house vegetables and potato croquettes

• Course 4

Assorted Dessert Platt

72 Hour Notice for any Catering Orders.

Appetizers

Arancini

Half Tray $50, Full Tray $90

Artichoke Heart Francese

Half Tray $60, Full Tray $110

Baked Clams

Half Tray $50, Full Tray $90

Caprese

Half Tray $65, Full Tray $120

Chicken Tenders

Half Tray $68, Full Tray $125

Clams on the Half Shell

Half Tray $50, Full Tray $90

Cold Antipasto

Half Tray $75, Full Tray $145

Fried Calamari

Half Tray $75, Full Tray $130

Fried Jumbo Shrimp

Half Tray $75, Full Tray $140

Italian Eggrolls

Half Tray $65, Full Tray $120

Jumbo Party Wings

Half Tray $60, Full Tray $110

Seafood Salad

$30 per Pound

Meatballs

Half Tray $65, Full Tray $120

Mozzarella Stick

Half Tray $40, Full Tray $70

Panelle

Half Tray $50, Full Tray $90

Potato Croquette

Half Tray $50, Full Tray $90

Shrimp Cocktail

Half Tray $75, Full Tray $140

Sicilian Rice Balls

Half Tray $60, Full Tray $110

Stuffed Mushrooms

Half Tray $40, Full Tray $75

Zuppa Di Clams

Half Tray $60, Full Tray $110

Zuppa Di Mussels

Half Tray $60, Full Tray $110

Pasta

Marinara Sauce

Half Tray $50, Full Tray $90

Garlic & Oil

Half Tray $50, Full Tray $90

Fra Diavolo Sauce

Half Tray $55, Full Tray $100

Vodka Sauce

Half Tray $65, Full Tray $120

Ravioli Marinara

Half Tray $60, Full Tray $110

Puttanesca

Half Tray $75, Full Tray $140

Orecchiette with Broccoli Rabe & Sausage

Half Tray $75, Full Tray $140

Linguine White Clam Sauce

Half Tray $75, Full Tray $140

Bolognese Sauce

Half Tray $70, Full Tray $130

Sacchetti Boscaiola

Half Tray $75, Full Tray $140

Baked Penne

Half Tray $65, Full Tray $120

Lasagna

Half Tray $70, Full Tray $130

Carbonara Sauce

Half Tray $70, Full Tray $130

Entrees

Chicken Entrees

Half Tray $70, Full Tray $130

Chicken Pink Panther

Half Tray $80, Full Tray $150

Veal Entrees

Half Tray $90, Full Tray $170

Veal Pink Panther

Half Tray $100, Full Tray $180

Grilled Chicken & Broccoli Rabe

Half Tray $80, Full Tray $150

Chicken Scarpariello

Half Tray $80, Full Tray $150

Chicken Sorrentino

Half Tray $80, Full Tray $150

Veal Sorrentino

Half Tray $90, Full Tray $170

Pork Chop with Peppers

Half Tray $85, Full Tray $150

Sausage & Peppers

Half Tray $65, Full Tray $120

Filet Mignon

Half Tray $185, Full Tray $350

Shrimp Entree

Half Tray $75, Full Tray $140

Zuppa Di Pesce

Half Tray $100, Full Tray $180

Honey Roasted Salmon

Half Tray $90, Full Tray $170

Eggplant Rollatni

Half Tray $65, Full Tray $120

Stuffed Flounder

Half Tray $120, Full Tray $230

Salads

Apple Harvest Salad

Half Tray $50, Full Tray $90

Arugula Salad

Half Tray $40, Full Tray $70

Ceasar Salad

Half Tray $45, Full Tray $80

Grandma's Salad

Half Tray $55, Full Tray $100

House Salad

Half Tray $40, Full Tray $70

Sides

Broccoli

Half Tray $45, Full Tray $75

Broccoli Rabe

Half Tray $60, Full Tray $120

Caponata
Grilled Vegetables

Half Tray $60, Full Tray $110

Mashed Potatoes

Half Tray $50, Full Tray $75

Rice Pilaf

Half Tray $45, Full Tray $75

Roasted Potatoes

Half Tray $50, Full tray $85

Sautéed Spinach

Half Tray $45, Full Tray $75

Sautéed String Beans

Half Tray $50, Full Tray $90

Desserts

Toasted Almond Cake

Full Cake $70

Tiramisu

Full Cake $70

$44.99 per Person | Only offered Sunday, Monday, Wednesday, and Thursday. Can not be shared, not offered on holidays, and can not be combined with any other discounts | *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness

Starter

Choice of One:

Caprese
Arancini
Meatballs
Bruschetta
Caesar Salad

Main Course

Choice of One:

Penne Alla Vodka
Chicken Parmigiana with Pasta
Shrimp Oreganata with Spinach
Veal Milanese
Eggplant Rollatini with House Vegetables
Salmon with Broccoli Rabe +$5
Short Rib over Risotto +$5

Dessert

Choice of One:

Mini Cannolis
Tiramisu
Gluten Free
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